Keywords = Color
Chemical quality of sponge cake supplemented with moringa seeds oil

Volume 69, Issue 2, February 2026, Pages 131-139

10.21608/ejchem.2025.395741.11924

Ahmed Mohamed Saied Hussein; El-Kalyoubi M. H.; Ibrahim M.F. Helmy; Mohamed F. Khallaf; Ahmed R. Khalaf


Chemical Characteristics, Mineral Contents and Color evaluation of Fresh Garlic Cloves and Dried Garlic Sheet

Volume 66, Issue 3, March 2023, Pages 323-331

10.21608/ejchem.2022.135679.5974

Hisham Amin Essa; Abdelaziz N. Shehata; mostafa T. Ramadan; Atef M. AboZaid; Robil K. Moawad; ibrahim F. helmy; Nahed M. Abdelmaguid; Olaa S. Saleh; Wafaa A. Ibrahim