Volume & Issue: Volume 66, Issue 3, March 2023 
Enzymatic degradation of white bovine pickled shavings yielding industrial gelatin and collagen hydrolysate

Pages 59-67

10.21608/ejchem.2022.160832.7007

abdelmohsen Saber; Nabil hussein Elsayed; Mostafa Abd El-Hameed El-Abd; Amira Aly Hassan; Mohamed Ibrahim Abo Alkasem; mohammed sonhi marzouk; hamed Elsayed


Chemical Composition and Bioactivities of Egyptian Opuntia ficus–indica Seeds Oils Obtained by Conventional and Ultrasound-assisted Extraction Techniques

Pages 91-101

10.21608/ejchem.2023.181098.7358

Esraa Badawy; Nahla Abel-Azim; Khaled Shams; Mariam Abdur-Rahman; Khaled Mahmoud; Ahmed Abd-Rabou; Abd- Elgawad Ali Fahmi; Ibrahim Saleh


Chemical Characteristics, Mineral Contents and Color evaluation of Fresh Garlic Cloves and Dried Garlic Sheet

Pages 323-331

10.21608/ejchem.2022.135679.5974

Hisham Amin Essa; Abdelaziz N. Shehata; mostafa T. Ramadan; Atef M. AboZaid; Robil K. Moawad; ibrahim F. helmy; Nahed M. Abdelmaguid; Olaa S. Saleh; Wafaa A. Ibrahim


Paracetamol Overdose Induces Acute Liver Injury accompanied by oxidative stress and inflammation

Pages 399-408

10.21608/ejchem.2022.140587.6153

Hend Mostafa Ahmed; Hanan Hussein Shehata; Gamila Soliman Mohamed; Hoda Hassan Abo-Gabal; Sherien M. El-Daly