Egyptian Journal of Chemistry

Keywords = Encapsulation

Improving the Stability of Encapsulated Flaxseed Oil through the Extraction and Utilization of Flaxseed Gum

Articles in Press, Accepted Manuscript, Available Online from 13 February 2024

10.21608/ejchem.2024.252002.8923

Muhammad E. Elsorady; Hendawy E.A.A; Wael A. Abd El-Hamied; Hanaa M. Soliman

Characterization, Encapsulation and Evaluation of the Newly Isolated Enterococcus Faecium as A Probiotic For Ruminants

Volume 66, Issue 10, October 2023, Pages 107-117

10.21608/ejchem.2023.163556.6995

Hoda S. El-Sayed; Shaymaa A. Ismail; H.A. Murad; Asmaa G. Abu-El Khair; Hossam H Azzaz

Green extraction of silymarin from Milk thistle seeds and its encapsulation using the spray drying method

Volume 66, Issue 8, August 2023, Pages 485-497

10.21608/ejchem.2022.125049.6971

Asmaa Tohamy; Om El-Saad Elgammal; Fatma Abd El-Rahman Taher

Effect of Spray- Drying on the Physical, Sensory, and In-vivo Parameters of orange peel oil and Limonene

Volume 65, Issue 132, December 2022, Pages 353-368

10.21608/ejchem.2022.127785.5669

Shimaa Moawad; Mamdouh El-Kalyoubi; Mohamed Khallaf; Dina Mostafa Mohammed; Khaled F. Mahmoud; Amr Farouk

Encapsulation of Triazole Derivatives Conjugated with Selenium Nanoparticles onto Nano-Chitosan for Antiproliferative Activity towards Cancer Cells

Volume 65, Issue 131, December 2022, Pages 1231-1239

10.21608/ejchem.2022.147872.6401

Ahmed E Abdelhamid; Ahmed A. El-Sayed; Samira A. Swelam; Abdelmohsen M. Soliman; Ahmed M. Khalil

Incorporation of Alginate/Chitosan Nano capsules Loaded with Sesame Oil or Omega-3 Oil in Cellulose Fabrics for Wound Healing Bandage

Volume 65, Issue 5, May 2022, Pages 347-362

10.21608/ejchem.2021.101880.4732

Aya Sedik; mohamed mohamed mosaad; Hanan Othman; Amina Mohamed

Effect the Addition of Micro- and Nano-Capsule Cumin and Clove Oils as Antioxidants and Anti-Cancer on Rancidity and Shelf Life in Some Biscuit Products

Volume 65, Issue 1, January 2022, Pages 593-606

10.21608/ejchem.2021.83661.4105

Ahmed Hussein; Khaled Fahmy Mahmoud; Mohie M. kamil; nefisa A hegazy

Encapsulation of Soy Lecithin Nanoparticles in Gelatin Coating for the Fortification of Gelled Food Products with Phospholipids

Volume 64, Issue 7, July 2021, Pages 3379-3386

10.21608/ejchem.2021.61610.3333

Amr Edris

Physicochemical Properties of White Soft Cheese Supplemented With Encapsulated Olive Phenolic Compounds

Volume 63, Issue 8, August 2020, Pages 2921-2931

10.21608/ejchem.2020.23381.2388

Atif Farrag Farrag; Hamdy Zahran; Mohamed Fawzy Al-Okaby; Mohamed Morsy El-Sheikh; Tarek Nour Soliman

Encapsulation Techniques of Food Bioproduct

Volume 63, Issue 5, May 2020, Pages 1881-1909

10.21608/ejchem.2019.16269.1993

Amal Abd El-Kader; Hassan Abu Hashish

Synthesis of Nanoparticles Based on pH-sensitive Alginate-g-polyacrylonitrile Copolymer and Its Application in Drug Loading

Volume 63, Issue 5, May 2020, Pages 1977-1988

10.21608/ejchem.2019.15257.1928

Magdy Sabaa; Riham Mohamed; Yassmen El-Gabry; Soliman Soliman

Journal Archive

Volume 67 (2024)

Volume 66 (2023)

Volume 65 (2022)

Volume 64 (2021)

Volume 63 (2020)

Volume 62 (2019)

Volume 61 (2018)

Volume 60 (2017)

Volume 59 (2016)

Volume 58 (2015)

Volume 57 (2014)

Volume 56 (2013)

Volume 55 (2012)

Volume 54 (2011)

Volume 53 (2010)