Keywords = quality
Improving the Quality of Wheat Rusk using Chia Seeds (Salvia hispanica L.)

Articles in Press, Accepted Manuscript, Available Online from 21 May 2024


Elsayed Abdelrasoul; Asmaa Egaila; Hanan Kassabb; Mostafa Own

Rootstock-scion combinations affect chemical contents of Tomato and its productivity

Articles in Press, Accepted Manuscript, Available Online from 23 June 2024


Ahmed Salem Mohamed; Ahmed Glala; Said A. Saleh

CO2 and Modified Atmosphere Packing Application for Removing Astringency of Persimmon Fruits and Its Incorporation into Quality and Shelf Life Characteristics

Articles in Press, Accepted Manuscript, Available Online from 14 July 2024


Thanaa Sh. M. Mahmoud; Dorria mohamed Ahmed; Aml Reda Mahmoud Yousef; S. M.A. Sarrwy; Hala E Emam

Effect of irrigation water quantity and salinity level on growth and internal chemical contents of Moringa plants

Volume 65, Issue 12, December 2022, Pages 79-85


Hesham S. Abdelaty; Abdelaziz M. Hosni; Ahmed N. Abdelhamid; Aboelfetoh Abdalla

An Attempt to Use Moringa Products as A Natural Nutrients Source for Lettuce Organically Production

Volume 65, Issue 131, December 2022, Pages 1055-1063


Ahmed S. Mohamed; Saber A. Saleh; Said A. Saleh; Ahmad A. Suliman

Sources of Salinity and Suitability for Irrigation and Drinking Use of the Groundwater of Northwest of ElMinia, Upper Egypt.

Volume 63, Issue 10, October 2020, Pages 4063-4074


Fatma Taha Mahmoud Sallam; Mostafa Abdel Hameed Sadek; Rafat Ahmed Rayan; mohamed Fathy El-Shahat